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Stainless Steel Guide

What is Stainless Steel?

Stainless steel is essentially a low carbon steel which contains chromium at 10% or more by weight. It is this addition of chromium that gives the steel its unique stainless, corrosion-resisting properties.

The chromium content of the steel allows the formation of a rough, adherent, invisible, corrosion-resisting chromium oxide film on the steel surface. If damaged mechanically or chemically, this film is self-healing, providing that oxygen, even in very small amounts, is present.

The corrosion resistance and other useful properties of the steel are enhanced by increased chromium content and the addition of other elements such as molybdenum, nickel, and nitrogen.

There are more than 60 grades of stainless steel. However, the entire group can be divided into five families. Each is identified by the alloying elements which affect its microstructure and for which each is named.
 

Specifications By Stainless Steel Grade

303
304
304L
316L
317L
317LMN 317L +
304H
321/ 321H
347/ 347H
309/ 309S
310S
410
410S
LDX2101
2304
2205
2507
17-4PH
SSC-6MO

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phone +607-512 3688
+607-512 3688
info@hlsteel.my
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Copyright 2020 HL Steel Industries Sdn. Bhd. Stainless Steel Kitchen Equipment Johor Bahru (JB) | Commercial Kitchen Design